- 300g baby
Bimuno Kids Immunity
- Bring a pan
of water to the boil, add a pinch of salt and 250g of penne pasta. Cook for
8-10 minutes or as per the packet’s instructions.
- In the meantime, chop your baby
tomatoes into halves.
- Once the pasta is cooked,
drain and stir though a small knob of butter.
- Stir through 1 sachet of
Bimuno Kids Immunity per portion.
- Mix through the pasta,
tomatoes and mangetout.
Serve and enjoy!